Our Menu

Sports Bar Kitchen Opening Hours

Tuesday to Thursday 5.30pm – 7.30pm
Friday and Saturday 12.30pm – 2pm and 5.30pm – 7.30pm
Sunday and Monday – Closed


Cheesy Garlic Bread

Warm Garlic Bread for two

Salt and Pepper Squid

on a bed of green salad

Satay Chicken

with green salad

Prawn Twisters

on a green salad, sauce tartare

Loaded Seasoned Wedges

cheese bacon and sour cream




Fillings: Bacon, Ham, Cheese, Onion, Pineapple, Tomato, Egg

Two Fillings


Three Fillings


Extra Filling


Add Fries



Bacon & Egg Burger

lettuce, tomato, garlic mayo served with fries

Big Kiwi Beef Burger

beetroot, egg, cheese, lettuce, tomato, caramelized onion, fries

Vegetarian Falafel Burger

beetroot, lettuce, tomato, caramelized onion and relish, fries

* Gluten Friendly Options Available, please let staff know
* Vegan & Vegetarian

Kids Meals

Chicken Nuggets

5 nuggets and fries

Fish Bites & Fries

3 fish bites and fries

Main Course

All meals are cooked to order so please be patient

Beer Battered or Pan Fried Terakihi

fries and salad

Grilled Chicken Breast

seasonal veggies, potato rosti and either Parmesan cheese sauce or cream of mushroom sauce

Grilled Scotch Fillet

garlic herb butter or cream of mushroom sauce, with fries, salad. Add 4 king prawns for an additional $7

Lamb Cutlets

mint sauce OR red wine jus, fries, salad

Seafood Basket

3 each of S&P squid, prawn cutlets, hoki bites, fries

Prawn, Bacon and Spinach Fettuccine

in a creamy cheese sauce

Thai Red Vegetable Curry and Rice — add Chicken or 6 King Prawns for $10


Side Dishes/Extras

Served with Main Course

Seasonal Veggies

*GFA ***V

Green Salad

*GFA ***V

Fried Egg


King Prawns (4)



Something decadent to finish the meal


with chocolate sauce


with and fresh cream

Brandy Snaps

filled with fresh cream

 All meals cooked to order—
Please order early to avoid delays